There are mainly the following six aspects of piglet dissatisfaction. I. Weaning is irrational: Farmers raise more pigs and adopt a weaning method. They are listed immediately after weaning. The original pig-centered pigs, the cohabitation among their siblings, and the stable and comfortable living conditions suddenly change, making it hard to adapt and increase the impact. weight. The number of feedings to the pigs should be gradually reduced from 5 to 6 days before weaning until they are fully weaned. Second, the feed is not timely: the pigs did not feed in time during the lactation stage. They could not eat well after weaning, resulting in slow growth and development. Generally, pigs should be fed at the age of 10 days, and they should start with fragrant, sweet, brittle and easily digestible feeds, and gradually feed the normal feed later. Third, the feed and feeding methods are irrational: after weaning, the piglet can not only not eat breast milk, and the feed quality is also worse than the lactation period. The number of daily feeds is also reduced from 6 to 8 times before weaning, and is reduced to 3 times daily. These are severe. Changes hinder the normal development of the pig. Therefore, when buying pigs, it is necessary to ask the seller in detail about the feeding and management of pigs, so that the quality of feeds gradually transitions, and the number of feedings gradually changes from more to fewer. Fourth, the environmental conditions change too much: the pigs are mother-centered and co-habitants before weaning. After weaning, it is usually a pig lap. Pigs cannot adapt to this lonely life for a short period of time. In particular, eating in cold weather in the winter can not sleep well, and they can easily become sick or even die. Therefore, when purchasing pigs, it is necessary to understand their original feeding conditions as far as possible, to create a comfortable living environment for the pigs, and to gradually change the feeding conditions. V. Extensive management: Farmers are usually pigs in a circle, and some pigs eat, sleep, and excrement in the same place, plus cleaning, washers are not working, resulting in environmental pollution, poor sanitary conditions, especially in the winter, It is easy to cause a series of diseases such as swine cold and diarrhea, which is extremely unfavorable to its growth and development. In the actual pig production, pigs can compete for food and grow fast, depending on how fast they eat and how well their disposition is grouped with 3 to 6 heads. In addition, it is necessary to do a good job of training to make it a fixed point of eating, defecate, sleep, sleep and maintain sanitation. 6. The epidemic prevention and the delisting time are incorrect: Farmers buy more pigs than bazaars, and carry out epidemic prevention and castration at the time of purchase. The three unfavorable factors such as weaning, epidemic prevention, and castration were all added to the piglets, so that the piglets could not recover in a long time, seriously affecting the normal growth and development of pigs, making them grow slowly and forming stiff pigs. Generally, boars not reserved for breeding can be castrated at 20 days of age and gilts can be aged from 30 to 40 days. For the prevention of certain infectious diseases, swine fever can be injected before 30 days of age. The erysipelas vaccine can be inoculated at 90 days of age in pigs.
Jiangxi Institue of Biological Products Inc. is a holding conglomerate focusing on focusing on bulding a sustainable business model that combines agriculture, animal husbandry, medicine and health. It has bulit the first sustainable chain in China in which its agricultrue and animal farming support each other to maximize resource utiliztion, and both provide raw materials and impetus for development in the company's medine, health and beauty products lines.
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