1 Apricot Production Overview 1.1 Economic Significance The apricot fruit is nutritious. According to the analysis, the fruit contains 11% sugar, 0.9-1.2% protein, 1.4% organic acid, and 0.9% cellulose. Each hundred grams of pulp also contains 26mg of calcium, 24mg of phosphorus, and 1.79mg of carotene. 22.4 times, ranking the highest in fruit and a variety of amino acids, its fresh fruit can be regarded as health food. In particular, in recent years, the medical community has discovered that almonds contain vitamin B17 (bitter amygdalin, which can inhibit or kill certain cancer cells and have a role in preventing tumors), which has caused great concern in the world. Apart from fresh fruit, apricots are easy to process and have a variety of products. The market is in short supply. Apricot, apricot sauce, sugar apricot, apricot, etc. are very popular in Southeast Asia, Europe and the United States market. Apart from fruits, the apricot tree has a solid color and can be used to process a variety of handicrafts. The bark can be used to extract tannins, gums, etc. The apricot leaves are rich in nutrients and are a good feed for livestock. Apricot trees can be said to be full of treasures. Apricot tree has wide adaptability, strong resistance, and extensive management. It can be greened and watched. It has less investment and quick effect. High yield and good apricot varieties can be produced in the second year after planting, with a certain amount of production in the third year, and entering the full fruit period in the fourth year, with a yield of 1,500 kilograms per mu. The output value per mu reached 6,000 yuan (based on 4 yuan/kilogram, the price of Hefei supermarket golden sun apricot was 13.6 yuan/kg in 2004). Therefore, planting apricot trees can achieve ecological and economic benefits. 1.2 Domestic Production Status Apricot trees are native to China and have been cultivated for 3,500 years. In the past, people considered apricots as small fruit, and the degree of emphasis was far less than that of apples, pears, and other fruit trees, and the production was in a state of stagnation for a long time. In the past decade, with the development of the commodity economy and changes in the consumption structure, Xingshu has achieved relatively rapid development with less investment and quicker results. According to incomplete statistics, by 1996, the cultivated area of ​​fresh apricots in the country had reached 180,000 square meters, and annual output of fresh apricots was 655,000 tons. The development of apricot kernels was more rapid. By the early 1990s, the cultivation area had exceeded 700,000. In square meters, the output of almonds is more than 30,000 tons. In recent years, a number of apricot commodity bases with a certain scale have been built in some old production areas. During the construction of these bases, attention has been paid to the development of local and elite varieties of resources, and the adoption of advanced and advanced cultivation and management techniques has brought the level of apricot production in China to a new level, such as the development of Chulu Red in Julu County, Hebei Province. Apricot 3700 square meters, the average annual production of apricot 7500 kg / square meter, five-year production of apricot 23000 kg / square meter. Apricot new varieties of facilities cultivation have also been correspondingly developed. Nurturing a group of producers and operators who understand scientific management has promoted the rapid development of apricot production. 1.3 Production Status in Anhui Province The history of apricot trees in our province is mostly scattered on all sides. Only a small area of ​​the Huaibei city is available. Due to neglect of management, the tree is seriously degraded and the yield is not high. In recent years, some new varieties of apricot trees have begun to be introduced in parts of the province, such as Golden Sun Apricot and Kate apricot. Currently, only a small area is introduced and cultivated, and there is no scale. Only a few of these new varieties were introduced into the fruit period, and the yield was 1,500 kg/m2 or even higher. The market price was 4-6 yuan/kg (the supermarket price was more than 10 yuan/kg). Due to the small cultivation area and low yield, the market is in short supply, and there is no room for processed apricots, so fresh apricots have ample room for development in our province.
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China's apricot trees are widely distributed, ranging from Guangxi to Yunnan in the south, Heilongjiang in the north, Tibet to the west, and coastal areas to the east. They are roughly distributed in the vast latitudes of 23-53 degrees north latitude and 76-132 degrees east longitude. However, apricot trees are concentrated in all provinces and regions of the Yellow River Basin and Xinjiang.