Lotus seeds are the seeds of the lotus plant. When the fruit matures in the fall, the lotus room is cut, the fruit is removed, the peel is removed, and after drying, it is the red lotus seed. After the red lotus seeds are processed and peeled, they become white lotus seeds. Lotus's taste and function: Both red lotus seeds and white lotus seeds are also good food supplements. Lotus sweet, astringent, flat. Spleen, Kidney, Heart Sutra. Spleen and stomach, astringent, Yangxin. For chronic spleen deficiency, loss of appetite, vaginal delivery, palpitations and insomnia. Common amount 6 to 15 grams. Having a lotus nourishing the heart, kidney, spleen, astringents and other functions, "Compendium of Materia Medica" lotus described "cross heart and kidney, stomach thick, solid essence, strong bones, complement deficiency, Lee eyes and ears, alpine addition, only spleen Long-term sputum, red and white turbidity, and women brought down blood clotting." "Shen Nong Ba Cao Jing" records: "Lian Bu Zhong Shen Yang, Qi strength, in addition to diseases, Jiufu fitness stamina, Yishou delay years." Modern Chinese medicine practitioners believe that Tongxin Bailian has the functions of strengthening the stomach, strengthening the spleen, moistening the lungs and nourishing the heart, nourishing yin and enriching blood, and solidifying lean kidney. Lotus has spleen and diarrhea, kidney essence, astringent, and nourishing the mind. For spleen deficiency chronic diarrhea, spermatorrhea vaginal discharge, palpitations and insomnia. "", can be heart and kidney, thick stomach, solid Gui gas, strong bones and muscles, Lee damage, Lee eyes and ears, in addition to cold, spleen long sputum discharge. The effect of two kinds of lotus seeds is basically the same, the difference is not great, but there are differences in use: White lotus is a species of lotus. White Lotus is white, large in size, sweet, fresh, nutritious, high in medicinal value, easy to rot in stew, and famous for Tang Qing Roumian. White Lotus has a strong stomach and spleen, lungs and nourishing the heart, nourishing yin and blood, solid lean kidney function. Bailian has a wide range of medicinal value and is a traditional nourishing health food. Generally used for lungs and cough. Red lotus seeds are Eurasian species. Native to China. In 1963, the Shandong Grapevine Experimental Station (now Shandong Research Institute for Wine Grapes) used rosehip as a parent and the Queen of the Vineyard as a parental hybrid. In 1976, it was named. Shandong, Jiangsu and other places have a small amount of cultivation. Red lotus fruit is red, long oval. The average grain weight is 5 grams. Big spikes, efficacy and white lotus similar, the difference is not great! Just different varieties and nutrition are similar, Chinese medicine that Honglian blood effect. It is generally used for raising the mind and calming the mind more. Honglian Bailian nutrition is similar, the taste is the same. The production of red lotus is small, so expensive and the taste is the same. Chinese medicine believes that Honglian blood is more suitable for women.
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