The basic introduction of konjac The konjac, alias è’Ÿè’», is a perennial Araceae herb. It has a small poison. Konjac is a large family. There are about 130 species in the world, and there are more than 30 varieties in China. Konjac is currently the only one that can provide glucomannan The value of the application of konjac in food and medicine will continue to be developed. Konjac is popular because of its high food value. Its main ingredient is glucomannan, which not only contains more than 10 amino acids and many trace elements required by the human body, but also has low protein, low fat, high fiber content. , strong water absorption, high expansion rate characteristics, medicinal efficacy with hypolipidemic, hypoglycemic, lower blood pressure, detoxification, weight loss, beauty, health care, laxative Run gastrointestinal and other effects. In addition, konjac also has a very wide range of uses in industrial manufacturing. Some types of konjac tubers are rich in konjac polysaccharides, especially the white konjac and flower konjac varieties have a content of 50-65%. Konjac polysaccharide, also known as konjac grape mannan, is a linear polymer compound linked by a large number of mannose and glucose to β-1,4-glucoside, linked to some of the sugar side chains of its molecules. A certain number of acetyl groups, glucose and mannose molecular ratio of 1:1.5-1.7, molecular weight can be as high as 106 Daltons, high viscosity, soluble in water, swelling degree in water, has a specific biological activity. These characteristics determine that konjac polysaccharide has a variety of uses. In addition to medicine, konjac polysaccharide has a wide range of uses in textiles, printing and dyeing, makeup, ceramics, fire protection, environmental protection, military industry, and oil extraction. In addition, during the processing of konjac flour, 30%-40% of fly powder is produced. Since the fly powder also contains a certain amount of grape mannan, flying powder is also a natural polymer compound mainly composed of polyhydroxy compounds. Like xylose, xanthate can be made and used as a soluble heavy metal ion in sedimentation wastewater. The function and effect of konjac The konjac is warm, pungent, and toxic; it can activate blood circulation and remove blood stasis, detoxify swelling, broad bowel purge, phlegm and softness; attending hemorrhoids, edema, constipation, abdominal pain, sore throat, swollen gums. In addition, konjac also has calcium, balanced salt, clean stomach, bowel, detoxification and other effects. 1. lose weight The konjac food is not only delicious, but also has pleasant taste, and it has functions such as losing weight, fitness, and treating cancer. Therefore, it has become popular around the world in recent years and has been hailed as "magic food", "magic food", "healthy food" and so on. 2. Prevent arteriosclerosis, prevent cardiovascular and cerebrovascular diseases Konjac is sweet and warm, and it promotes blood circulation to prevent bloated. The glutinous protein contained in konjac can reduce the accumulation of cholesterol in the body, prevent arteriosclerosis and prevent cardiovascular and cerebrovascular diseases. So konjac is called "gastrointestinal scavenger" and "blood purifier." 3. Lower cholesterol Konjac glucomannan can effectively inhibit the absorption of cholesterol, bile acids and other fat-decomposing substances in the small intestine, promote fat excretion, and reduce the total amount of triglyceride and cholesterol in the serum. 4. Improve immunity and prevent cancer and cancer 芋 can improve the body's immune system, the mannose contained in the interference of cancer cell metabolism, containing the fine dietary fiber can stimulate the body to produce a substance to kill cancer cells. Drug susceptibility test is sensitive to cardia cancer and colon cancer cells, and can be used to dispel phlegm and softness, disperse and detoxify, and treat masses such as tumors, hemorrhoids, and phlegm. It can prevent and treat cancers. 5. Ideal food for diabetics Konjac also contains soluble dietary fiber, which is effective in suppressing postprandial hyperglycemia, so konjac flour and its products are ideal hypoglycemic products for diabetics. After application can reduce the burden on the islets. 6. Insulation In ancient folk remedies, konjac was made into a material for thermal insulation and stomach pains, and the steamed konjac was held in a towel and placed on the affected area to relieve pain. The nutritional value of konjac 1. 97% of konjac is water. The remaining 3% of the main nutrients are glucose and mannose, which are combined in a ratio of 1:2 to form the plant fiber, konjac glucomannan. 2. The plant fibers are of two types that are soluble in water and insoluble in water, and konjac glycans are readily soluble in water. 3. The konjak contains low calorie content and has high contents of carbohydrates, calcium, phosphorus and potassium. The purchase of konjac It looks almost beige, with no obvious impurities (such as black spots, small yellow particles, hair, metal debris), no stimulating odor (preferably a clear scent of the plant itself), and full and uniform particles. Feel soft and smooth, no agglomeration or rubbery particles." White konjac flour may be bleached. Konjac store The konjac is generally sold in a bag filled with a transparent liquid. The konjac can keep the liquid alkaline. The remaining konjac can be put into a closed container together with the liquid, and then stored in the refrigerator. Konjac method of eating Raw konjac is poisonous and must be boiled for more than 3 hours before it is eaten, and its food intake should not be too much; konjac underground tubers can be processed into konjac flour for consumption, and can be made konjac tofu, konjac noodles, konjac bread, konjac fillet, juice Konjac silk and other foods. Each time you should not eat too much, 80 grams per person per meal is appropriate. Organic Isomalto-Oligosaccharide Powder Tapioca Syrup Isomalto-Oligosaccharide Syrup,Prebiotic Fiber Sweetener IMO,Organic Fiber Powder Shandong Bailong Chuangyuan Bio-tech Co.,Ltd. Qingdao Branch , https://www.qdblcycn.com