Cake fat, mainly soybean, peanut, rapeseed, castor bean, cottonseed and other oil crop residues left after oil extraction, is rich in protein, organic matter, and nitrogen, phosphorus, potassium and other nutrients, which will help increase the amount of soil beneficial microorganisms. To improve the soil environment is a good organic fertilizer. After the application of the cake fertilizer, not only can the yield increase, but also greatly improve the quality of the crop. Especially for growers such as watermelons and melons, the sweetness of cakes can be greatly improved, and the appearance of color is also better.

However, many vegetable farmers have not only failed to increase production after using the cake fertilizer, but have had problems such as burning roots and yellow leaves, which has affected the normal growth of vegetables. Therefore, to remind farmers friends, cake fat is good, but the application must be scientific.

One is to pay attention to the maturity of the cake fat. Cake fertilizer can be applied at the end or topdressing, but no matter what kind of application method, it must be taken into consideration after decomposed. The nutrient content of cakes is high, and it is a paradise for soil microorganisms. If applied directly, it will produce a lot of hyphae in the soil, consume a lot of oxygen, not only will block the soil pores, affect soil permeability, reduce the content of oxygen in the soil, unfavorable to the growth and development of the root system, resulting in a lot of heat and harmful gases, etc. It will also cause problems such as burning seedlings and gas damage. It should be noted that cooking is not decomposed, but it only accelerates the rate of decay after application. It is best to add bio-fermentation agent after cooking for about 10 days.

The second is to pay attention to the application. The nutrient content of the cake is high and the content is high, but it does not fully meet the growth needs of the vegetables, and it is best to cooperate with other fertilizers. When the cake fertilizer is applied, it is necessary to pay attention to cooperating with chicken manure and other organic fertilizers to speed up decomposition and improve fertilizer efficiency. Cake fertilizer can be combined with high-potassium compound fertilizer. If eggplants are returned in the early spring, 100-150 kg of cooked cake fertilizer and 50 kg of high-potassium compound fertilizer can be applied per acre, and the fertilizer can be applied at a distance of 20-25 cm from the root system.

In addition, the nutrient characteristics of different cakes are different, and the application amount is also different. For example, when cakes and fertilizers are used in conjunction with fertilizers, it is appropriate to use half of the cakes and chemical fertilizers. In the case of rapeseed cakes and chemical fertilizers, the proportion of 1:3 is preferred.

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Chengdu Cryo-Push Medical Technology Co., Ltd. , https://www.cryopush.com