1. Before cutting into the bottle, cut the blade at the base of the cutting, and cut the base with a knife to make the mouth oblique. The incision should be smooth so as to absorb moisture and nutrients. Change the water every 3-4 days. Do not move the position or change the direction within 1 day. About 15 days, you can grow silvery white fibrous roots. The blades must not be immersed in water and the blades that will be immersed in the water must be removed so that the blades do not yellow. Otherwise, it will not only turn yellow, but it will not be a few days yet. In addition, it is very important to keep the roots clean. Put a little salt each time you change the water, which can increase nutrition and prevent mildew in the roots.

2, after rooting should not change the water, water evaporation can only be added in time after the water. Changing the water often causes yellow leaves to wither.

3. Apply a small amount of photosynthetic nutrient film fertilizer in time after rooting. The branches grow thick and the leaves are green. If you do not apply fertilizer for a long time, the plants grow thin and their leaves turn yellow. But fertilization should not be excessive, so as not to cause burning root or cause leggy. Apply 1 photosynthetic nutrient film fertilizer monthly in spring and autumn. In order to prevent their leggy, water-rich bamboos should not be fertilized, it is best to inject a few drops of brandy into the bottle every 3 weeks or so, and add a small amount of photosynthetic nutrient film fertilizer to keep the leaves green.

4, do not put the bamboo placed next to the TV or air conditioning, electric fans often blow to the place, so as not to dry up the tip and leaves.

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