The fruit shaping of the apricot fruit tree has been basically completed. With the increase of the tree age, the yield has gradually stabilized before the increase, the growth has weakened, and the tree vigor has gradually eased. The main task of the pruning period is to adjust the relationship between growth and results, maintain the tree vigor, and extend the years of fruitful results. When pruning, according to the situation of branches and crowns, appropriate density and weakness, in order to maintain a stable result position and growth potential. For the extension branches at all levels, moderate short cuts (cut to 1/3 to 2/3 of the original year's shoots) are generally made, so that they continue to draw strong and healthy shoots. For weakened main branch, lateral branch, perennial auxiliary branch, result branch group, and pendulous branch, retreat or raise the angle in the place with strong branch to restore its growth potential. For the lower part of the canopy and the inner litchi, we must pay attention to the timely rejuvenation, so that it will continue to produce new and robust results. The dense branches and strong twigs on the upper and outer parts of the canopy are retracted or removed to improve the light in the inner canopy. Apricot trees have weak branching ability. As long as they are not too dense, the resulting branches, long fruit branches, and growing branches of growing middle do not generally need to be eliminated. Alternate results.

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