Cabbage is a cruciferous herbaceous young plant of cabbage and greens. According to analysis, each 100g of fresh material contains 1.5g of protein, 0.3g of fat, 2.3g of sugar, 93mg of calcium, 50mg of phosphorus, 1.6mg of iron, 1.4mg of carotene, 0.03mg of VB2, 0.08mg of VB2, 0.6mg of nicotinic acid, and 40mg of Vc. Rich crude fiber. In view of the extensive and rich Chinese cabbage resources throughout China, the high nutritional value and medicinal value, and the customary habits of South China, Hong Kong, Macao, and other places that prefer to eat Chinese cabbage in summer and autumn, after more than two years of factory research, the The unique technology and the high carbon dioxide tunnel drying equipment developed from the dried cabbage not only maintains its natural flavor, but also strengthens its nutritional value and medicinal health care value. At the same time, it opens up new factory processing and distribution channels for Chinese cabbage resources. Process flow: Selective material recovery → Cleaning, classification → Fixation → Cooling, Slicing → Centrifugal rejection → Bake → Absorb solution → Re-bake → Banding → Retrace → Inspection → Cooling → Packaging storage.
Unlike fresh fruits, fruit powder is made by advanced technologies so to extend the shelf life and versatility. We have Freeze Dried Fruit Powder and spray dried fruit powder. The star freeze dried powder are strawberry powder, raspberry powder, pink pitaya powder, blueberry powder and banana powder. Our fruit powder have no added sugar, sweeteners, preservatives,colors or flavorings which makes it perfect additive to food and beverage like ice cream, smoothie and sauce. Fruit powder promote bowel function and clean toxins, lower cholesterol absorption.
Fruit Powder,Mulberry Powder,Banana Powder,Apple Powder YT(Xi'an) Biochem Co., Ltd. , https://www.ytherblifes.com