To feed the geese in Ding'an, we must first consider the geese. When farmers are selecting their sites, they should choose convenient transportation, adequate water supply, and a place conducive to sanitation and epidemic prevention and sewage disposal. The geese should be built on top of the ground and flat or flat. The gentle slope zone, south or southeast, is suitable for sandy soil with good water permeability. The overall requirements of the goose house are not high enough. The brooding house must have good insulation properties. It is required to be dry and free from air leakage. The ratio of the window area to the floor in the house is preferably 1:10-15, and the eaves are 2nl high. The ground is 25-30cm higher than the outside of the house, and is made of cement or triads, which is advantageous for flushing and disinfection and preventing rat damage. Goose sheds can use abandoned old houses or build simple shelters, surrounded by bamboo fences or thick nets. The fattening house requires a quiet environment, with dimly lit and well-ventilated rooms. It requires a 1.8- to 2-m high house, which can be raised on the ground or raised on the ground. In terms of feeding, according to the different nutritional requirements of different stages of growth and development of the Geese in Geese, the meat and geese were divided into goslings (0-4 years old), towel gooses (4J chuanling-before Kenfei) and fattening geese ( 7 to 10 days before the sale) 3 stages. Farmers can grow high-quality forage grasses, which can replace some of the concentrate feeds, saving on precision feeds and reducing material costs. The hn-mc ryegrass, hn-mc Youyou oats, and hn-mc Youkuchi are all excellent pasture varieties. The end of August or September every year to start sowing, do a good job of pasture field management, 45 to 50 days after sowing can be cast 5-6 times. When the fresh grass is used up, ten grasses or silage can be prepared and reused when needed to ensure sufficient supply of high-quality forage grass. Feeding should be quantified regularly, first coarse after finishing. Grazing in the morning until 10 o'clock, feeding, feeding in the shade on the water side to rest, and voted for green material, feed once at 2 o'clock in the afternoon, after 3 o'clock grazing, feeding the evening after the third feed. There are still many problems to be noticed in the rearing of geese in Ding'an. For example, the feeders need to properly withdraw the feeders and keep the height of the feeders at the same height as the middle of the gooseneck. Choose high quality meat geese. Although more grass has been eaten at this time, it is still necessary to feed enough feed and it is advisable to eat freely. Grazing geese should insist on grazing every day to feed green grass and water, and they must be guarded to prevent pesticide poisoning. The number of geese is large. We must also attach importance to disease prevention and control. We must do a good job in disease prevention and control. We must focus on prevention during the entire course of goose fattening. Observe carefully the mental status of the goslings, dietary changes, faecal color, and immediately treat the sick geese as soon as they are found. In the case of fowl cholera, penicillin can be used for 100,000 to 150,000 units per intramuscular injection twice a day. Influenza can be treated with kanamycin and streptomycin.
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The Ding'an goose is handsome in appearance, medium in size, and mostly white feathers on its body surface, and its body is oval in shape. It is long and orange. The neck is slender and slightly arched. The toads and toes are orange. The Dingan goose has fast growth and strong adaptability. The meat is delicious, resistant to rough feeding, and strong in disease resistance. In Central China, South China and other places are suitable for feeding. Ding'an Geese can be domesticated on a small scale and can also be scaled up. In this section we mainly talk about the breeding technology of the Ding An Geese: