The short-term fattening of 2 to 3 weeks before the quail's listing can not only improve the breeding efficiency, but also improve the meat quality and meat quality of glutinous rice.鹌鹑Sexual maturation can usually be achieved by 7 weeks of age. Fattening can be carried out when the male is 5 weeks old without any seeding; females with one year to one and a half years of laying are expected to have an egg production rate of less than 30. %, can also be sold after short-term fattening. The fattening box requires that the quail be kept in a special fining box with multiple overlapping layers of 0.3 square meters per floor and 10 to 12 centimeters high to prevent squeezing each other. Boxes are placed in the front and rear of the box so that the beak can extend its head for feeding and drinking. Fiberboard is installed on the left and right sides of the box and at the top. The bottom of the box is a wire mesh of 1 square centimeter. The environmental requirement is to keep the cockroaches in a dark and quiet environment. The room temperature should be 18°C～25°C. Limiting exercise can increase the breeding density (30 to 40 per box), and the male and female cubs are kept separately to prevent their chasing and mating. Strengthen the feeding of feeds to corn, broken rice, wheat bran, rice and other carbohydrate-rich feeds (accounting for 75% to 80% of the diet), protein feed accounted for about 18% of the diet. In addition, add 0.5% salt to stimulate drinking water and add some green feed properly. Feed 4 to 6 times a day and night to allow the pupa to feed freely. Drinking water should be clean and adequate. After 2 to 3 weeks of fattening, the carcass can weigh up to 120 to 140 grams, blowing the feathers from its wings, and can be listed when the skin is white or light yellow.