The environmental problems in the world today have seriously affected people's lives, but they cannot do without the basic needs of life. Eco-aquaculture is also constantly innovating, and the comprehensive modern and traditional new farming methods - fermentation beds have entered the forefront of modern farming. However, it is also a mixed bag of dragons and fishes. True and false, good and bad, and other issues have also plagued farmers.
“Will the excrement be thicker and thicker? Will the summer fermentation bed be very hot?” and it is not the user who fails the fermentation bed, or the user who is not well acquainted with the fermentation bed, in fact, a good fermentation bed. Bacteria (such as the Fertilizer fermentation bed) can keep the fermentation bed at a generally constant temperature, not too hot in summer and not too cold in winter. And can achieve "deodorization of environmental protection, water saving, food, disease and promote long-term effect." Why can this effect be achieved? This is related to the principle of the fermentation bed.
First, the dry-sweeping fermentation bed is basically a constant-temperature bed, 40-50 cm thick, and its inner core fermentation layer is in the range of 40-55°C regardless of winter and summer. However, the temperature of the lower layer of fermentation and the amount of heat it generates will pass through the other maternal layers that are not fermented or have very weak fermentation strength and will gradually weaken when passed to the surface. About degree. Popular speaking is a bit similar to winter people in bed, the temperature inside the bed is about 30 °C, the body inside the quilt by the body temperature of about 37 °C continue to generate heat, but the quilt is a touch with the outside feel cold, and The temperature in the room may only be 17-18°C, which is actually the same reason. The reason is that only a few centimeters of the heat transferred from the nest to the surface would have been attenuated; in addition, the most important is that the outermost layer of the blanket is in constant contact with the air and frequently exchanged heat, so the quilt surface is touched. It is still cool.
Second, the surface of the fermentation bed does not produce heat, and the surface of the fermentation bed cannot be fermented because it does not have the conditions for fermentation, and does not produce heat at all. Regardless of summer or winter, heat is transmitted from the middle and lower core fermentation layers. After 10-20 cm thick surface cushion, it gradually attenuates to only tens of degrees to the surface. To say the least, since the surface layer exchanges heat with the outside world at any time, even if a little heat is generated, the temperature will gradually decrease due to the rapid convection with the air. Therefore, in the summer, the surface temperature of the fermentation bed is the same as that of other objects in the room, and there is still a feeling of coolness.
Third, the number of bacteria and fecal urine is always limited. The functional bacteria in the goldfish fermentation bed are constantly dying as they grow and multiply. The functional microorganisms have a temperature zone suitable for their own growth and reproduction. Some bacteria will die if they exceed a certain temperature range. The amount of heat will decrease and the temperature will decrease. In addition, the amount of fecal urine that can be used by microorganisms is also limited. Over time, the effective function of the living microbial stock and the pig's urine output will form a dynamic balance, and how much it pulls apart. Therefore, the heat generated will not increase or increase indefinitely.
Fourth, the fermentation bed can convection air flow, because the heat generated by the fermentation bed is slightly higher than the surrounding air, the convection of the cold air with the sunroof just happens, plus there are normal mechanical equipment to assist with ventilation and ventilation.
To make a good bed, it is very necessary to choose a good manufacturer of bacteria, the majority of farmers in the selection of goldfish fermentation bed strains to look for genuine, to avoid unnecessary losses. Details can be consulted: Beijing Huaxia Kangyuan Technology Co., Ltd. Telephone toll-free hotline Website: Taobao Website: http://shop35396982.taobao.com/

Recommended reading:
The successful case of Jinbao Dry Fermenting Bed
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How to choose fermentation bed bacteria
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